Clean Skins


“2002 South Eastern Australia Dry Red” That’s all you get. But what can one expect for a bottle of under-$5 wine? What one misses out on label information is more than made up by suprisingly drinkable but dirt cheap wine. I’ve been on this type of wine (for home drinking only, of course) for a few months now. I saved truckloads of money but still get to enjoy reasonably good wine. I guess some will sneer and avoid cleanskins and their consumers like the proverbial plague, but what do I care. Yes, I have had the misfortune to pick out some awful cleanskins but by and large, they are good. After a few weeks, one gets to know a couple of things – year and region. With these 2 info, a good bottle of red can be had easily for under $6 or $7. Certainly even under $5. I can spend a few dollars more for labelled ones, but the price difference isnt apparent in the taste. Spend 3-4 times for a nice bottle of Penfolds or Wolf Blass and the difference is certainly there but only just. Grange… ah ok lah, that’s a different story altogether. Cheers!

“So, I commend the enjoyment of life.” (From the Bible – really. Eccl 8:15)

Free But Not Cheap!


Is something to be viewed and treated as having more value because it was purchased with money? My wife received an annoying email this morning, saying a birthday wish was appreciated notwithstanding that it was free (generated by a free card site). The word “free” was in upper case. We had a similarly annoying experience last year during Christmas. Some gifts were re-cycled and the recipient, though only a 7 year old, made a big fuss about how he thought it was a re-cycled item. I told wifey that must have been a point discussed in home of that 7 year old as I thought kids would just like or dislike a gift, regardless of whether such a gift was purchased new or re-cycled. This is especially so seeing that the re-cycled item was still nicely packed (it was never opened). If it was still a very good item and very suited to the recipient, what did it matter? It has everything to do, I think, with this materialism generated chasing of new goods. To be good, an item must be new, just hot off the oven and newly placed on the shelf. It must have been preferably, paid for by the giver. This brand of consumerism is juvenile. Like I blogged a few days ago, the gift of preparing breakfast for mom is a much better gift on mother’s day than a treat to a restaurant. If as a child I gave mom something say, a bowl of shark’s fin soup (not that I think that is something great, but just to emphasise the point) which I received from someone else but I did not eat immediately, would that bowl of soup be of less value than a bowl of the same stuff I treat her to in a restaurant? Is it any less valuable because I did not purchase it myself? Very annoying indeed, that email was.